By Wendy Kam Marcy
Staying in this Valentine's Day?
You and your sweetheart will start with apps like seared scallops and beef carpaccio with truffled baby peaches, move onto mains that include a butter poached lobster and dijon and herb crusted beef tenderloin. End on a sweet note with Pineapple & Hazelnut Praline Verrine White Chocolate, Raspberry Gelée & Almond Chocolate Dacquoise Verrine and truffles!
This multi-course Valentine's vittles starts at $140 (for 2 people) and comes neatly packaged and ready to simply heat up for you to woo your boo!
To order, please email email@example.com or call (416) 785-9100.